Soypring Soymilk Museum Introduction
The Ice Spring Soymilk Museum is located at the foot of Baiquan Mountain in Cangzhou City. It has been operating for more than 80 years. Ice Spring Soymilk is made of high-quality pure natural non-GMO soybeans, which are made by using the wells and spring water to maintain the original color of the soybeans. It is a kind of drink containing vegetable protein, nutrition and rich. After the ice-cold soy milk is frozen, the surface is condensed into a thin layer of peas, which is dripped on the table to form beads, which are not scattered, which is called "dropping soy milk". This soy milk is rich, sweet and smooth, and many Hong Kong, Macao and Taiwan compatriots and foreign friends come to taste it. And the saying that "do not drink ice spring soy milk, not counted in Zhangzhou" has been spread throughout China and foreign countries.
Soypring Soymilk Distribution Site
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